Wellness for Life presents Basics of Canning at Pullman Regional Hospital

Aug 30, 2017

Pullman Regional Hospital Wellness for Life is offering a lunch time lecture on the Basics of Canning:  Preserving Your Food Safely on Tuesday, September 5 at 12 noon in Conference Rooms C&D.

With winter around the corner, you can learn the basics of canning so you can preserve your healthy foods safely. There will be a short presentation and a flavorful tasting panel to motivate you to start canning at home.

There is no registration required and it is free and open to the public. 

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