Food is more than fuel — it is a powerful part of your medical treatment. The right nutrition can help improve blood sugar, lower blood pressure, support healing, strengthen immunity, and enhance overall quality of life. But with so much conflicting information available, it can be difficult to know what truly supports your health.

Registered dietitians are trained medical professionals who translate the science of nutrition into practical, personalized guidance. As part of your healthcare team, we work alongside you to create realistic strategies that support your diagnosis, lifestyle, and long-term wellness goals.

How our Dietitians can help:

We provide personalized medical nutrition therapy and counseling for a wide range of health needs, including but not limited to:

  • Proactive nutrition to support long-term health

  • Heart health and cholesterol management

  • High blood pressure

  • Diabetes and prediabetes

  • Weight management and metabolic health

  • Digestive conditions (such as gluten intolerance, irritable bowel syndrome, and Crohn’s disease)

  • Eating disorders and other challenges with food or eating patterns

  • Food allergies and sensitivities

  • Sports nutrition to support performance and active lifestyles

  • Building sustainable lifestyle and behavior changes

 If you are unsure whether nutrition services may be helpful, we welcome referrals and are happy to collaborate on additional medical or lifestyle concerns not listed above. 

 

Frequently Asked Questions

What is the difference between a Dietitian and a Nutritionist?
A Registered Dietitian Nutritionist (RDN) — also referred to as a Registered Dietitian (RD) — is a credentialed healthcare professional with specialized education and training in nutrition. The credentials RD and RDN mean the same thing and are interchangeable. To earn this credential, an individual must:
  • Complete an accredited degree program
  • Finish supervised clinical training
  • Pass a national examination
  • Maintain ongoing continuing education

“Registered Dietitian Nutritionist (RDN)” and “Registered Dietitian (RD)” are legally protected titles. Only individuals who meet these rigorous standards may use them.

Registered Dietitians are the only nutrition professionals qualified to provide Medical Nutrition Therapy (MNT) — an evidence-based, therapeutic approach used to treat medical conditions such as diabetes, heart disease, kidney disease, and other complex health concerns. RDNs are trained to apply nutrition principles to disease states as well as promote overall wellness and disease prevention. They are the nutrition professionals who practice in hospitals and other clinical healthcare settings.

In contrast, the term “nutritionist” is not consistently regulated in many states, meaning education and training requirements can vary widely. In some states, anyone may call themselves a nutritionist.

If you are seeking nutrition advice for a medical condition or complex health concern, look for the credentials RD or RDN to ensure you are receiving care from a qualified nutrition expert.

How do I schedule an appointment with a Dietitian?

To schedule an appointment, you need a referral. Typically this will come from a primary care provider or a specialist treating you for a specific condition.

Once we receive your referral, our scheduling team will reach out to schedule your appointment.

What should I expect when meeting with a Dietitian?

Your first visit is focused on getting to know you. We’ll review your health history, medical conditions, medications, and lab results (if applicable), and talk through your eating habits, lifestyle, and personal goals.

This is a supportive, judgment-free conversation focused on understanding your unique needs. Together, we’ll develop practical, personalized nutrition strategies that fit your life — whether you’re looking for guidance on a specific concern or long-term support.

Some patients benefit from a single visit to answer questions and create a plan. Others choose follow-up appointments for continued guidance, accountability, and adjustments over time. We’ll work with you to determine what level of support feels right.

Does insurance cover Nutrition Therapy?

Many insurance plans cover medical nutrition therapy, though benefits vary.

We recommend contacting your insurance company to confirm:

  • Whether nutrition services are covered

  • What copay, coinsurance, or deductible may apply

A copay is a fixed amount you pay at each visit. Coinsurance is a percentage of the visit cost that you are responsible for. A deductible is the amount you must pay out-of-pocket before your insurance begins covering services.

Our hospital will bill your insurance, and you are responsible for any portion not covered by your plan. If you have questions about cost, please contact our Patient Financial Services office at (509) 332-1163.

What if I do not have insurance?

If you do not have insurance, financial assistance may be available. Pullman Regional Hospital offers a financial assistance program for qualifying individuals.

You may also speak with our financial counselor who can help determine eligibility and guide you through the application process. In addition, Pullman Regional Hospital can assist with setting up payment plans if needed.

Self-pay options are available, and we encourage you to review details and contact Patient Financial Services at (509) 332-1162.